A La Carte
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Starters
Fanned Melon
Fanned melon with selection of seasonal fruits, served with fruit coulis
Minestrone
The classic Italian vegetable soup
Funghi All’ Aglio
Baked baby button mushrooms in a creamy tomato garlic sauce
Bruschetta
Sliced homemade bread topped with chopped tomato, red onion, olive oil & basil
Pizza All’ Aglio
Thin crust pizza base with garlic butter and tomato sauce
Pate Dela Casa
Our chef’s homemade pate with chicken liver, port, brandy and fresh orange served with hot toast and cranberry chutney
Mozzarella In Carrozza
Deep fried mozzarella cheese coated in breadcrumbs in a pool of tomato and fresh basil sauce
Insalata Caprese
Baby mozarella, tomatoes, extra virgin olive oil and fresh basil dressing
Peperone Arrosto
Stuffed roasted pepper with pesto, goat cheese, pine-nuts and fresh rocket leaves
Melanzane Parmiggiana
Stuffed aubergine with courgettes, shallots, mushrooms and pancetta in a pool of tomato sauce topped with mozzarella cheese and oven baked
Cocktail Di Gamberetti
Juicy Greenland prawns on a bed of lettuce, topped with Marie-rose sauce
Mussel Alla Crema
Half shelled New Zealand mussels, sautéed with shallots, fresh chilli white wine cream garlic and tomato
Local Farmed Pork Ribs
Local farmed pork ribs in a home-made orange & BBQ sauce
Calamari Croccanti
Deep fried calamari served with mixed leaves and dips
Anti Pasto Misto
A selection of cured meats and pickled vegetables
Pastas
Spaghetti Bolognese
Spaghetti tossed with a rich traditional Bolognese sauce
Lasagna Al Forno
Pasta layers with rich Bolognese and béchamel sauce topped with mozzarella and oven baked
Moussaka
A Classic Greek style moussaka with beef mince
Risotto Pollo Selvatico
Arborio rice with chicken, mixed wild Italian mushrooms and petit pois
Pennette Vegetarian
Pennette pasta tossed with a selection of fresh seasonal vegetables a touch of cream, tomato & basil sauce
Caserecce Arrabiata
Ceserecce pasta with pancetta, olives, pepperoni sausage, garlic, onions, chillies and tomato sauce
Pennette Pollo E Pesto
Tubular shaped pasta, white wine, chicken, pine kernels, onions, cherry tomatoes and creamy pesto sauce
Caserecce All’ Espanola
Casarecce pasta tossed in olive oil, garlic, chilli & tomato with chicken and spicy chorizo sausage
Tagliatelle Pollo Funghi
Tagliatelle pasta with strips of sautéed chicken breast, sundried tomatoes, mushrooms, tomato sauce and touch of fresh cream
Pasta Al Forno
Baked pasta tossed with chicken, ham, pepperoni, bolognese, shallots, tomatoes and a hint of cream topped with mozzarella and oven baked
Tagliatelle Al Salmone
Tagliatelle pasta with diced salmon fillet, smoked salmon, garlic, lemon zest, spring onions in a creamy white wine sauce
Lobster Ravioli
Lobster ravioli with fresh water prawn’s tomato and fresh cream and lobster bisque
Risotto Allo Scoglio
Arborio rice with mixed seafood, garlic, chillies, white wine and tomato sauce
Spaghetti Di Mare
Spaghetti tossed with mixed seafood, garlic, chillies, white wine and tomato sauce
Pizzas
Margherita
Tomato sauce, mozarella cheese & oregano
Vegetarian
Tomato sauce, mozzarella and a selection of fresh vegetables
Prosciutto Funghi
Tomato sauce, mozzarella, ham, mushroom and oregano
Cajun Pizza
Tomato sauce, mozzarella cheese, diced Cajun spiced chicken, pepperoni, peppers, and red onions
Pepperoni
Tomato sauce, mozzarella, spicy pepperoni, onions, peppers and oregano
Pollo E Pesto
Tomato sauce, mozzarella, chicken strips with pesto, mushrooms and onions
Barcelona
Tomato sauce,, mozzarella sliced chorizo sausage, free range egg and wild rocket
Rustica
Tomato sauce, mozzarella, salami, ham, pepperoni and sliced chorizo sausage
Quattro Formaggi
Tomato sauce, mozzarella, parmesan, dolcelatte, goats cheese and baby mozzarella
Mediterranean
Tomato sauce, mozzarella, goat cheese, sun-dried tomatoes roasted peppers and rocket leaves
Calzone Kiev
Folded pizza stuffed with mozzarella, chicken breast, spinach, mushroom, garlic butter and topped with tomato sauce
Calzone
Folded pizza stuffed with mozzarella, ham, pepperoni, salami, chorizo and topped with tomato sauce
Pizza Italiana
Tomato sauce, mozzarella, baby mozzarella, Parma ham and wild rocket
Marinara
Tomato sauce, mozzarella and mixed seafood
Pizza Cantina
Special pizza topped with tomato sauce, mozzarella and little bit of everything (except seafood)
Create your own
Tomato sauce, mozzarella cheese and four toppings of your choice
Main Courses
Pollo Suprema
Chicken Supreme with onions, mushrooms, white wine, English mustard and fresh cream
Pollo Pesto Spinach
Chicken Supreme with onions, garlic, pine kernels, spinach in a creamy pesto sauce
Pollo Selvatico
Chicken Supreme with wild mushrooms, prawns, tomato and touch of cream
Pollo Peri Peri*
Grilled chicken breast marinated with spices served with chips, mixed salad, home-made coleslaw and peri peri sauce
Pollo Della Cantina
Chicken Supreme with pancetta, mushrooms, peppers, courgettes, sun dried tomatoes, olives, fresh chilli,, jalapenos, tomato and fresh basil sauce
Grilled Chicken or Salmon Fillet
Sat on a bed of mixed salad with extra virgin olive oil and balsamic vinegar dressing
Pork Fillet
Pan fried medallions of pork fillet with mushrooms, onions in red wine and demi-glace sauce
Pork Fillet Alla Romana
Pork fillet medallion topped with fresh sage and Parma ham, cooked in a white win butter sauce
Braised Lamb Shank*
Braised lamb shank in a red wine, amaretto and rosemary jus served on mashed potatoes
Salmone Con Gambretti
Grilled salmon Fillet with prawns, New Zealand mussels, dill and tarragon in a creamy white wine sauce
Gamberoni Peri Peri*
Sautéed king prawns with peppers, shallots, chilli, coconut and cream sauce served with a timbale of rice
Bistecca Paesana
Grilled sirloin steak with shallots, garlic, chilli, fresh ginger, red wine and a touch of cream
Bistecca Della Cantina
Grilled sirloin steak in a spicy tomato sauce, onions, mushrooms, peppers, courgettes, olives and mixed herbs
Cajun Ribeye
Char grilled Cajun ribeye served with grilled tomato and sauteed mushrooms
Grilled Fillet Steak
Prime fillet of beef served with a choice of Diane sauce, green peppercorn sauce or plain